Decoding Asian consumers' willingness to pay for organic food product: a configurational-based approach

Investigating Consumers' Willingness to Pay for Organic Green Chicken in Iran (Case Study: Rasht City)

Health and safety are important factors in today’s life. Most of studies show that consuming the chicken that has anti biotic caused different diseases like digestive vessel cancer. Attention to controlled use of antibiotics can play a key role in society health which considered in the production of green chicken. Planning for increasing the production of mentioned chicken needs the investigati...

Consumers’ Willingness to Pay for a Functional Food

Contingent Valuation of Consumers’ Willingness-to-Pay for Organic Food in Argentina

Throughout these last years, organic agriculture has undergone a remarkable expansion due, among other things, to the greater interest shown by consumers aware of food safety concerns involving real or perceived quality risks [1]. This paper aims to estimate consumers’ willingness to pay (WTP) for organic food products available in the Argentinean domestic market, with a view to providing some ...

Impact of Demographics on Consumers Willingness to Pay Premium: A study of Organic food products

-The study represents the data collected from the organic consumers of Bangalore City which is one of the major markets of organic products in South India. The study examined consumers’ WTPP (Willingness to Pay Premium) for organic food products based on a sample of 150 consumers of Bangalore City during the year 2014. About 53% of the consumers were aware that organic produce was available in ...

investigating consumers' willingness to pay for organic green chicken in iran (case study: rasht city)

health and safety are important factors in today’s life. most of studies show that consuming the chicken that has anti biotic caused different diseases like digestive vessel cancer. attention to controlled use of antibiotics can play a key role in society health which considered in the production of green chicken. planning for increasing the production of mentioned chicken needs the investigati...